Bar: Tuesday to Saturday from 5pm
Dinner: Tuesday to Saturday from 6pm

Valentines Day Dinner

5:00 pm

February 14, 2019

🖤Valentines Day Dinner Menu 🖤

Thursday 14th February 2019

$185 per couple

A glass of Champagne each and amuse bouche on arrival

French baguette with salted butter 

… To start …

Degustation of our favourite entrees for 2

… The main event …

Braised Brisbane Valley quail with Falls Farm vegetable and pomme duchesse,

light port wine jus


Pan fried Fish of the day with tiger prawn, pomme purée, carrot, snow pea and a duo of sauce

… The final …

Degustation of our famous desserts for 2

Chocolate to take home 



–      FIRST SERVICE : 5.30 / 5.45 ( we will need the table for the second service ) 

  • SECOND SERVICE : 7:30 / 7.45 TILL LATE 

The bar will be open at 5pm for pre drinks if you wish 

Please call on 07 38 91 2008 or use our online booking system to reserve your table via





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