Bar: Tuesday to Saturday from 5pm
Dinner: Tuesday to Saturday from 6pm

Valentines Day Dinner

6:00 pm

February 14, 2018

Valentines Day Dinner Menu 2017
Tuesday 14th of February
175$ PER COUPLE

 

Host : Céline Damour
Chef : Thomas Emblard

 

2 glasses of champagne & Amuse bouche on arrival

♥♥♥

Degustation of entrees to share :
Quiche à la provençale
Marinated swordfish
Entremet of Duck pâté

♥♥♥

Spatchcock 2 ways :
– The thigh, smoked in pear wood,
– The tenderloin, roasted
Creamy mash potato and petits legumes

And

Fresh fish market of the day served with an asparagus risotto
and crisp vegetable

♥♥♥

Le Dessert des amoureux
Degustation of desserts to share

♥♥♥

 

CHOCOLATE & ROSE

 

Please call 0738912008 or email celine@cestbon.com.au for booking

BON APPETIT !!!!!

 

Valentines Day 2018

 

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